Duck Breast in Bramble Sauce Ingredients
Duck (38%), Crème Fraiche (24%), water, bramble jelly (13%), bacon, corn flour, beef stock, salt, black pepper. Crème Fraiche contains milk. Bramble Jelly contains sugar, seedless blackberries, gelling agent: pectin, citric acid. Bacon contains pork (100%), preservative sodium nitrate, sodium ascorbate. Beef Stock contains yeast extract, water, beef, beef extract, salt.
Allergens: Cows Milk.